Biotechnology, Food, and Agriculture Disputes or Food Safety and International Trade

Authors

Shirley A. Coffield

Abstract

biotechnology, agriculture, and food safety--Canada, biotechnology, agriculture, and food safety--United States

Recommended Citation

Shirley A. Coffield, Biotechnology, Food, and Agriculture Disputes or Food Safety and International Trade, 26 Can.-U.S. L.J. 233 (2000)
Available at: https://scholarlycommons.law.case.edu/cuslj/vol26/iss/40